Items where Author is "Gregory, S"

Article

Farina, FR and Bridgeman, K and Gregory, S and Crivelli, L and Foote, IF and Jutila, O-EI and Kucikova, L and Mariano, LI and Nguyen, K-H and Thayanandan, T and Akindejoye, F and Butler, J and Calandri, IL and Čepukaitytė, G and Chiesa, ST and Dawson, WD and Deckers, K and Cruz-Góngora, VDL and Dounavi, M-E and Govia, I and Guzmán-Vélez, E and Heikal, SA and Hill-Jarrett, TG and Ibáñez, A and James, BD and McGlinchey, E and Mullin, DS and Muniz-Terrera, G and Pintado Caipa, M and Qansuwa, EM and Robinson, L and Santuccione Chadha, A and Shannon, OM and Su, L and Weidner, W and Booi, L (2024) Next generation brain health: transforming global research and public health to promote prevention of dementia and reduce its risk in young adult populations. The Lancet Healthy Longevity, 5 (12). pp. 1-13. ISSN 2666-7568 DOI: https://doi.org/10.1016/j.lanhl.2024.100665

Griffiths, A and Matu, J and Tang, EYH and Gregory, S and Anderson, E and Fairley, A and Townsend, R and Stevenson, E and Stephan, BCM and Siervo, M and Shannon, OM (2024) Foods, dietary patterns, and risk of vascular dementia: a systematic review. Nutrition & Metabolism, 21. pp. 1-20. ISSN 1743-7075 DOI: https://doi.org/10.1186/s12986-024-00880-2

Gregory, S and Griffiths, A and Jennings, A and Malcomson, FC and Matu, J and Minihane, A-M and Muniz-Terrera, G and Ritchie, CW and Parra-Soto, S and Stevenson, E and Townsend, R and Ward, NA and Shannon, O (2024) Adherence to the Eatwell Guide and cardiometabolic, cognitive and neuroimaging parameters: an analysis from the PREVENT dementia study. Nutrition & Metabolism, 21 (1). pp. 1-13. ISSN 1743-7075 DOI: https://doi.org/10.1186/s12986-024-00794-z

Shannon, OM and Townsend, R and Malcomson, FC and Matu, J and Griffiths, A and Jennings, A and Ward, N and Papier, K and Best, N and French, C and Scheelbeek, P and Kim, C and Ochieng, B and Jay, F and Shepherd, K and Corfe, B and Fairley, A and McEvoy, CT and Minihane, A-M and Sim, YJ and Stevenson, E and Gregory, S (2024) Adherence to the Eatwell Guide and population and planetary health: A Rank Prize Forum report. Nutrition Bulletin. pp. 1-12. ISSN 1471-9827 DOI: https://doi.org/10.1111/nbu.12661

Gregory, S and Booi, L and Jenkins, N and Bridgeman, K and Muniz-Terrera, G and Farina, FR (2023) Hormonal contraception and risk for cognitive impairment or Alzheimer's disease and related dementias in young women: a scoping review of the evidence. Frontiers in Global Women's Health, 4. pp. 1-9. ISSN 2673-5059 DOI: https://doi.org/10.3389/fgwh.2023.1289096

Shannon, OM and Ranson, JM and Gregory, S and Macpherson, H and Milte, C and Lentjes, M and Mulligan, A and McEvoy, C and Griffiths, A and Matu, J and Hill, TR and Adamson, A and Siervo, M and Minihane, AM and Muniz-Tererra, G and Ritchie, C and Mathers, JC and Llewellyn, DJ and Stevenson, E (2023) Mediterranean diet adherence is associated with lower dementia risk, independent of genetic predisposition: findings from the UK Biobank prospective cohort study. BMC Medicine, 21 (1). pp. 1-13. ISSN 1741-7015 DOI: https://doi.org/10.1186/s12916-023-02772-3

Farina, FR and Gregory, S and Lawlor, B and Booi, L (2022) Brain health in young adults. BMJ: British Medical Journal, 378. ISSN 1756-1833 DOI: https://doi.org/10.1136/bmj.o2311